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Easy Mexican Cheeseburgers

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Course Main Course, Meats, Sandwiches
Cuisine American, Mexican

Ingredients
  

  • 1 lb lean ground beef
  • 4 slices pepper jack cheese
  • 1 package taco seasoning
  • 4 crusty hamburger buns
  • 1/4 c jalapenos
  • lettuce

Instructions
 

  • Combine ground beef and taco seasoning, and form into four patties.
  • Place patties on grill over hot coals and cook for 12-16 minutes, flipping burgers halfway through cooking.
  • Add cheese and grill for one minute longer.
  • Add lettuce to each bottom hamburger bun, and place burger on top.
  • Add jalapenos on top of burger and cover with bun.
  • Serve with condiments of choice.
Keyword mexican cheeseburgers