Go Back

Crock Pot Chicken Breast Piquant

Frank S.
Print Recipe Pin Recipe
Course Chicken, Dinner, Main Course, Poultry
Cuisine American, French, New Orleans

Ingredients
  

  • 6 chicken breast halves
  • 2 celery ribs sliced
  • 2 garlic cloves minced
  • 3/4 c red wine
  • 1/4 c olive oil
  • 1/4 c soy sauce
  • 3 T water
  • 2 t brown sugar
  • 1/2 t oregano

Instructions
 

  • Place celery in the bottom of a 3.5 quart or larger crock pot.
  • Top celery with chicken breast halves.
  • In a medium bowl, combine remaining ingredients.
  • Pour mixture over chicken.
  • Cover and cook on low for 6-8 hours.

Notes

Recipe submitted by Frank S. via Burbank, Illinois.
Keyword chicken breast piquant, chicken piquant, crock pot chicken breast piquant, crock pot chicken piquant