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Bratwurst and Eggs Breakfast Bake
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Course
Breakfast, Brunch, Dinner, Lunch, Main Course, Pot luck
Cuisine
American, Midwestern
Ingredients
1
lb
bratwurst
casings removed, browned and drained
12
oz
sharp cheddar cheese
shredded
6
large eggs
beaten
6
slices
white or wheat bread
cubed
2
c
milk
Instructions
Preheat oven to 350 degrees.
Spray a 9 x 13 inch baking pan with non-stick spray.
Combine bratwurst, cheese, milk and eggs in a large bowl.
Add bread and mix.
Pour contents into baking pan.
Bake, covered, for 20 minutes.
Remove cover and bake for an additional 15 minutes.
Keyword
bratwurst and eggs, bratwurst and eggs breakfast, bratwurst and eggs casserole, bratwurst breakfast recipe