Spaghetti Sauce with Bratwurst

Try this quick and easy spaghetti sauce with bratwurst recipe as an alternative to your traditional spaghetti sauce. Cook for 8 hours on low.

What you need:

• 2 lbs fresh bratwurst, cut into bite sized pieces
  
• 2 (14.5 oz) cans Italian style tomatoes, broken up
  
• 15 oz can tomato sauce
  
• 8 oz can tomato paste
  
• 2 garlic cloves, minced
  
• 2 medium onion, chopped
  
• 1 green pepper, chopped
  
• 4 oz can sliced mushrooms, drained
  
• 1 1/2 t sugar
  
• 1 t salt
  
• 1/8 t black pepper
  
• 2 t dried basil
  

What you do:

• Brown bratwurst in large skillet; drain.  
• Place meat and remaining ingredients into a 4 quart crock-pot and mix.  
• Cook, covered, for 8 hours on low.  
• Serve over spaghetti noodles.