Slow Cooker Tuna Casserole

Try this quick and easy to make slow cooker tuna casserole. This crock pot / slow cooker recipe consists of 7 ingredients, including and cheddar cheese.

Slow Cooker Tuna Casserole

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Course Casserole, Dinner, Fish, Lunch, Main Course

Cuisine American

Ingredients

  

• 2 (6 oz) cans tuna, drained
• 2 (10 3/4 oz) cans cream of mushroom soup
• 1 c milk
• 10 oz package frozen mixed vegetables
• 12 oz package egg noodles cooked firm and drained
• 3/4 c cheddar cheese
• 1/8 t black pepper

Instructions

 

• Spray inside of 3 1/2 quart or larger crock-pot with non-stick spray.
• Add all ingredients except cheese and mix.
• Cook, covered, for 5-6 hours on low.
• Top with cheese, cover, and cook until cheese melts (about 10 minutes); serve.

Keyword crock pot tuna casserole, slow cooker tuna casserole