Oven Roasted Seasoned Potatoes

With only 5 ingredients, this simple oven roasted seasoned potatoes recipe couldn’t be any easier to make.

What you need:

• 6 medium potatoes, peeled or not
  
• 1 envelope onion soup mix
  
• 3 T olive oil
  
• salt and pepper to taste
  

What you do:

• Preheat oven to 400 degrees.  
• Cut each potato in half crosswise, then cut lengthwise into 8 wedges.  
• In a large bowl, combine potatoes, onion soup mix, salt, pepper and oil and toss to coat.
  
• Spray a large baking pan with non-stick spray.  
• Add potatoes to pan and bake for 50 minutes, or until potatoes are browned and cooked through.