Easy Crock Pot Spaghetti Sauce

This easy crock pot spaghetti sauce recipe consists of 2 meats. It’s slow cooked for 7-8 hours on low in a 3.5 quart or larger crock pot.

What you need:

• 1 lb ground turkey
  
• ½ lb bulk Sweet Italian sausage
  
• 29 oz can tomato sauce
  
• 14 ½ oz can Italian style stewed tomatoes
  
• 14 ½ oz can Italian style diced tomatoes
  
• 6 oz can tomato paste
  
• 1 lg onion, chopped
  
• 1 red bell pepper, chopped
  
• 2 garlic cloves, minced
  
• 1 c sliced fresh mushrooms
  
• ½ c shredded carrots
  
• 1 t dried Italian seasoning
  
• 1 t dried marjoram
  
• 1 t dried oregano
  
• ½ t dried basil
  
• ¼ t dried thyme leaves
  

What you do:

• Add sausage, onion, ground turkey, Italian seasoning and garlic to a large skillet and cook until meat is browned, stirring often. 
• Drain any fat from skillet, then transfer mixture to a 3.5 quart or larger crock pot.  
• Stir in remaining ingredients.  
• Cover and cook on low for 8 hours.  
• Serve over hot cooked spaghetti noodles.