Easy Caribbean Baked Fish

This quick and easy Caribbean baked fish recipe consists of 9 ingredients, including tomatoes, olive oil, and onion.

What you need:

• 1.5 lbs red snapper or grouper fillets (may substitute other like fish)
  
• 1 medium tomato, chopped
  
• 1/2 c onion, chopped
  
• 1 small garlic clove, minced
  
• 2 T lime juice
  
• 1.5 T fresh cilantro, chopped
  
• 1 t olive oil
  
• 1/8 t salt
  
• 1/8 t black pepper
  

What you do:

• Preheat oven to 350 degrees.  
• Place fish fillets in the bottom of a baking dish or pan so they are not overlapping.  
  
• In a medium bowl, combine remaining ingredients and mix.  
• Pour mixture over fish fillets.  
• Place fish in oven and bake for 15-18 minutes, or until fish flakes easily with fork.