Slow Cooker Roasted Lamb Chops

This easy slow cooker roasted lamb chops recipe consists of 10 ingredients, including onion, green pepper, and Italian seasoning.

What you need:

• 2 – 2.5 lbs shoulder lamb chops or steaks
  
• 15 oz can tomato sauce
  
• 1 green pepper, sliced
  
• 1 large onion, sliced
  
• 2 garlic cloves, minced
  
• 1.5 T lemon juice
  
• 1 T olive oil
  
• 1.5 t Italian seasoning
  
• salt to taste
  
• black pepper to taste
  

What you do:

• Heat oil in a large skillet.  
• Liberally rub lamb chops or steaks with salt and pepper.  
• Add to oil and brown on all sides.
  
• Place lamb in the bottom of a 3.5 quart or larger crock pot / slow cooker.  
• Top with onion and green pepper.
  
• In a medium bowl, combine tomato sauce, garlic, lemon juice, and Italian seasoning.  
• Pour over lamb and vegetables.  
• Cover and cook on low for 6-9 hours, or until desired doneness.