Crock Pot Steak and Rice

This easy crock pot steak and rice recipe consists of 9 ingredients, including round steak, Worcestershire sauce, and onion.

What you need:

• 2 lbs round steak, trimmed of excess fat and cut into serving size pieces
  
• 1 c uncooked rice
  
• 1 green pepper, chopped
  
• 1 small onion, chopped
  
• 1 T Worcestershire sauce
  
• 2 c water
  
• 2 t beef bouillon granules
  
• 2 T vegetable oil
  
• 1/8 t black pepper
  

What you do:

• Heat oil in a large skillet.  
• Add steak to skillet and cook only until browned on both sides.  
• Add steak and remaining ingredients to a 3.5 quart or larger crock pot and mix.  
• Cook, covered, for 6-7 hours on low, or until rice is tender but not mushy.