Slow Cooker Bacon Cheese Dip
Ingredients
- 1 lb bacon; cooked crisp drained and crumbled
- 16 oz package sharp cheddar cheese shredded
- 2 (8 oz) packages cream cheese
- 1 c whole milk
- 1 T butter
- 1/2 T prepared mustard
- 1 T Worcestershire sauce
- 1 t dried minced onion
- 1/4 t red pepper hot sauce
Instructions
- Combine all ingredients in a small crock pot and stir to mix.
- Cover and cook for one hour, stirring occasionally.