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Matt's Veggie Dip
Indiana Matt
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Course
Appetizer, Snack
Cuisine
American
Ingredients
3/4
mayonnaise
1
T
dried parsley
3/4
c
sour cream
1
T
minced dried onion
1
t
paprika
1/2
t
curry powder
1/2
t
Worcestershire sauce
2
t
lemon juice
1/2
t
salt
Instructions
In medium bowl, combine all ingredients and mix well; chill.
Serve with raw vegetables.
Notes
Submitted by Matt from Indiana
Keyword
Indiana veggie dip