Layered Guacamole Bean Dip
Ingredients
- 16 oz can refried beans
- 7-9 oz package guacamole
- 1 c medium picante sauce
- 3/4 c tomato chopped
- 1.5 c sharp cheddar cheese shredded
Instructions
- Layer bottom of a casserole dish with refried beans.
- Layer guacamole over beans.
- Top guacamole with picante sauce.
- Sprinkle on cheese.
- Add chopped tomato.
- Chill and serve with tortilla chips.