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Cheesy Chicken and Smoked Sausage Casserole

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Course Casserole, Chicken, Dinner, Main Course, Poultry, Sausage
Cuisine American

Ingredients
  

  • 1.5 c cooked chicken chopped
  • 1 c smoked sausage chopped
  • 2 (10.75) oz cans cream of chicken soup
  • 2.5 c cheddar cheese shredded
  • 2 c chicken broth
  • 8 oz uncooked egg noodles
  • 1 c frozen peas
  • 1/2 c onion chopped
  • 1/4 t garlic powder

Instructions
 

  • Preheat oven to 350 degrees.
  • Lightly grease a 9 x 13 inch baking pan.
  • Cook noodles per package directions and drain.
  • Combine noodles and remaining ingredients except 1 c of cheese in a large bowl and mix.
  • Pour mixture into baking pan.
  • Top with remaining 1 c of cheese.
  • Place casserole in oven and bake for 45-50 minutes.
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