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Quick Pork and Rice
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Course
Casserole, Dinner, Lunch, Main Course, Pork, Pot luck
Cuisine
American
Ingredients
1.5
c
cooked pork
cut into bite sized pieces
1/2
cup
uncooked instant rice
4
oz
can sliced mushrooms
drained
1
c
chopped green bell pepper
1/2
c
chopped onion
1
garlic clove
minced
14 1/2
oz
can Italian style diced tomatoes
undrained
2
T
butter
1
t
Italian seasoning
1/2
t
salt
1/8
t
black pepper
Instructions
Melt butter in a large saucepan.
Add onion and garlic and saute until tender but not browned.
Add the tomatoes, pork, peppers, Italian seasoning, salt, and pepper.
Bring mixture to a boil, add rice and mix.
Cover and remove from heat for 5 minutes.
Stir and serve.
Keyword
easy pork rice casserole, pork and rice casserole, pork and rice recipe, pork and rice skillet, quick pork and rice