What you need:
- 1 lb lean ground beef
- 1 lb bulk Italian sausage
- 1 c spaghetti or pizza sauce
- 1 garlic clove, minced
- 2/3 c Italian style bread crumbs
- 1 egg, slightly beaten
- 1/2 c onion, chopped
- 1/2 c green pepper, chopped
- 2 T Parmesan cheese, grated
- 1/2 c Mozzarella cheese, shredded
- 1/2 t salt
- 1/4 t black pepper
What you do:
- Preheat oven to 350 degrees.
- In a large bowl, combine ground beef, Italian sausage, 3/4 c
spaghetti sauce, garlic, bread crumbs, egg, onion, green
pepper, Parmesan cheese, Mozzarella cheese, salt and pepper
and mix. Shape mixture into a loaf. Place meatloaf into a loaf or
baking pan. Spread remaining 1/4 c sauce over the top of the
meatloaf. Place meatloaf in oven and cook, covered, for 50
minutes. Remove cover and continue cooking for 25 minutes.
Remove meatloaf from oven and let stand for 10 minutes before
slicing.
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