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Appetizer Spread
Joyce O.
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Course
Appetizer, Snack
Cuisine
American
Ingredients
2.5
oz
dried beef
finely diced
1/2
c
pecans
chopped
1/2
c
sour cream
8
oz
cream cheese
1/4
c
green pepper or green olives
diced
2
T
butter
2
T
milk
little
garlic salt
Instructions
Melt butter in a saucepan.
Slowly brown pecans in butter.
Mix cream cheese and milk.
Separately mix dried beef, sour cream, green pepper (olives), and garlic salt.
Mix cream cheese mixture with dried beef mixture.
Place in a casserole and top with pecans.
Bake 20-30 minutes at 325 degrees.
Notes
Recipe submitted by Joyce O. via Wisconsin.
Keyword
easy appetizer spread