{"id":7856,"date":"2021-08-17T18:08:24","date_gmt":"2021-08-17T23:08:24","guid":{"rendered":"https:\/\/easybreezyrecipes.com\/?page_id=7856"},"modified":"2023-07-16T12:41:43","modified_gmt":"2023-07-16T17:41:43","slug":"hungarian-goulash-crock-pot-recipe","status":"publish","type":"page","link":"https:\/\/easybreezyrecipes.com\/index.php\/hungarian-goulash-crock-pot-recipe\/","title":{"rendered":"Hungarian Goulash Crock Pot Recipe"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Hungarian Goulash Crock Pot Recipe<br \/>\nBy <a href=\"http:\/\/EzineArticles.com\/expert\/Natalie_Schloesser\/68850\">Natalie Schloesser<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>With so many Hungarian Goulash recipes out there, how do you know what&#8217;s authentic? Dumplings or not, stew or thicker, noodles or plain.<\/p>\n<p>My husband spent a year abroad studying in Bonn, Germany and traveling all over Europe, so when he asked me to create an authentic Hungarian Goulash recipe I was a little timid. With a little bit of research and my crock pot, I came up with this recipe and held my breath while he took his first bite.<\/p>\n<p>He loved it! He claims it is as close to &#8220;true&#8221; Hungarian Goulash as he&#8217;s ever tasted in the states. We served it over noodles, however traditionally it&#8217;s thicker than a stew and is eaten by itself; no dumplings, no noodles. Ironically enough, a few months later a friend of ours made the same recipe for their father who was also picky about his goulash having spent time in Budapest. More compliments reigned in; this truly was a close-to-authentic recipe. Beyond that, it&#8217;s extremely easy and very tasty &#8211; enjoy!<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Crock pot Hungarian Goulash<\/strong><\/p>\n<p>Ingredients:<\/p>\n<p>3 medium onions, chopped<\/p>\n<p>1 large green pepper, chopped<\/p>\n<p>4 cloves garlic, minced<\/p>\n<p>2 pounds beef stew meat or beef round steak cut into 1 inch pieces<\/p>\n<p>1- 12 ounce can tomato paste<\/p>\n<p>3 tsp paprika<\/p>\n<p>1\/4 tsp black pepper<\/p>\n<p>1- 14.5 ounce can diced tomatoes, undrained<\/p>\n<p>Spray crock pot with non-stick cooking spray. Add all ingredients, mix well. Cover and cook on low for 7-8 hours or high 3-4 hours. Serve with noodles.<\/p>\n<p>Note: Add another teaspoon or so of paprika if you&#8217;d like a little more spice.<\/p>\n<p>Natalie is a work at home mom who loves crock pot cooking and quick and easy recipes in general. To view her crock pot recipes visit http:\/\/www.natalies-recipes.com which also includes a variety of helpful hints, cooking tips, quick and easy recipes, great products, and a fun and informative newsletter.<\/p>\n<p>&nbsp;<\/p>\n<p>Article Source: <a href=\"http:\/\/EzineArticles.com\/expert\/Natalie_Schloesser\/68850\" target=\"_new\" rel=\"noopener\">http:\/\/EzineArticles.com\/expert\/Natalie_Schloesser\/68850<\/a><br \/>\n<a href=\"http:\/\/ezinearticles.com\/?Hungarian-Goulash-Crock-Pot-Recipe&amp;id=642605\" target=\"_new\" rel=\"noopener\">http:\/\/EzineArticles.com\/?Hungarian-Goulash-Crock-Pot-Recipe&amp;id=642605<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; Hungarian Goulash Crock Pot Recipe By Natalie Schloesser &nbsp; With so many Hungarian Goulash recipes out there, how do you know what&#8217;s authentic? Dumplings or not, stew or thicker, noodles or plain. My husband spent a year abroad studying in Bonn, Germany and&nbsp;<a class=\"read-more\" href=\"https:\/\/easybreezyrecipes.com\/index.php\/hungarian-goulash-crock-pot-recipe\/\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":4424,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"class_list":["post-7856","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hungarian Goulash Crock Pot Recipe - Easy Breezy Recipes<\/title>\n<meta name=\"description\" content=\"With so many Hungarian Goulash recipes out there, how do you know what&#039;s authentic? 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