Swiss Steak

Swiss Steak

 

Try this easy crock pot Swiss steak recipe. It consists of nine ingredients, and is cooked for 8-10 hours in a slow cooker.

 

 

What you need:

 

  • 2 lbs round steak, 3/4″ thick
  • 15 oz can tomato sauce
  • 1 celery stalk, sliced
  • 1 large carrot, chopped
  • 1 large onion, sliced
  • 1 t salt
  • 1/4 t pepper
  • 1/4 c flour
  • 1 tsp Worcestershire sauce


What you do:

 

  • In a medium bowl, combine salt, pepper, and flour.  
  • Cut steak into serving size pieces.  
  • Add steaks one at a time to flour mixture; coat.  
  • In bottom of crock pot add onions, meat, Worcestershire, carrots, celery, and tomato sauce in that order.  
  • Cook, covered, on low for 8 -10 hours.