Party Chili Cheese Dip

Party Chili Cheese Dip


This quick and easy party chili cheese dip recipe is made in a crock pot.



What you need:

  • 3 (16 oz) packages Velveeta cheese, cubed
  • 2 lbs ground beef, browned and drained
  • 2 (15 oz) cans chili without beans
  • 16 oz  jar medium or hot picante sauce

What you do:

  • Add all ingredients to a 3.5 quart crock pot and mix.  
  • Cover and cook on low heat, stirring occasionally until cheese is melted and chili cheese mixture is heated through.  
  • Serve hot with tortilla chips.  
  • For smaller portion, cut ingredients in half.