Lemon Bars

Lemon Bars

 

Try this quick and easy lemon bars recipe. This dessert recipe consists of only 10 ingredients, including lemon rind and baking powder.

 

 

What you need:

  • 2 c flour
  • 1/4 c flour
  • 1 c butter
  • 13/4 c sugar
  • 4 eggs, beaten
  • 1 c powdered sugar
  • 1/4 c lemon juice
  • 1 T lemon rind, grated
  • 1 t baking powder
  • 3/4 c coconut, shredded


What you do:

  • Preheat oven to 325 degrees.  
  • Combine butter, powdered sugar, and 2 c flour and mix.  
  • Press into a 13 x 9 inch baking pan.  
  • Bake for 20 minutes or until light brown; remove from oven.
  • In a large bowl, combine 1/4 c flour, sugar, eggs, lemon juice, lemon rind, baking powder, and coconut and mix.  
  • Pour mixture into crust.  
  • Bake for 20 minutes at 325 degrees.