This quick and easy ham and cheese spaghetti casserole recipe consists of 9 ingredients, including sharp cheddar cheese and green pepper.
Ham and Cheese Spaghetti Casserole
Ingredients
- 2 c cooked ham cubed
- 2 c sharp cheddar cheese shredded
- 10.75 oz cream of mushroom soup
- 1/2 c milk
- 1/2 c green pepper diced
- 1/4 c onion diced
- 4 oz can sliced mushrooms drained
- 1.5 c cooked spaghetti noodles
- 1/8 t black pepper
Instructions
- Preheat oven to 350 degrees.
- Combine all ingredients except 3/4 c cheese and mix in a large bowl.
- Pour contents into a 3 quart casserole dish.
- Top with remaining 3/4 c of cheese.
- Bake, covered, for 25 minutes.
- Remove cover and bake for an additional 20 minutes, or until casserole is heated through.