Easy Slow Cooker Vegetable Soup

Easy Slow Cooker Vegetable Soup


This easy slow cooker vegetable soup recipe consists of 9 ingredients, including Italian seasoning, canned tomatoes, and onion.



What you need:


  • 4 c water
  • 4 t vegetable bouillon granules
  • 15 oz can chickpeas, rinsed and drained
  • 14.5 oz can whole tomatoes, chopped and undrained
  • 8 oz can cut green beans, drained
  • 1 large carrot, chopped
  • 1 small onion, chopped
  • 1/2 c dry elbow macaroni
  • 1 t Italian seasoning

What you do:

  • Combine all ingredients except macaroni into a 3.5 quart crock pot and mix.  
  • Cover and cook on low for 3 hours.  
  • Add macaroni and continue cooking for 2-3 more hours, or until macaroni and carrots are tender.