Crock Pot BBQ Ribs and Sauerkraut

This quick and easy crock pot bbq ribs and sauerkraut recipe consists of 7 ingredients, including pork spare ribs, beer, and onion.

What you need:

• 3-4 lbs pork spare ribs
  
• 1 small onion, chopped
  
• 2 lbs sauerkraut with caraway seed, rinsed and drained
  
• 12 oz beer
  
• 2 c barbecue sauce
  
• 2-3 T vegetable oil
  
• 1/4 t black pepper
  

What you do:

• Heat oil in a large skillet.  
• Add spare ribs and brown on both sides.  
• Place ribs in a 4 quart or larger slow cooker with sauerkraut and onion.
  
• In a medium bowl, combine pepper, barbecue sauce and beer; mix.  
• Pour sauce over spare ribs and kraut.  
• Cook, covered, for 8 hours on low.