Creamy Round Steak and Mushroom Dinner

Creamy Round Steak and Mushroom Dinner

 

This easy creamy round steak and mushroom dinner recipe is cooked in a crock pot and consists of 8 ingredients, including cream of mushroom soup.

 

 

What you need:

  • 2 lbs round steak, cut into serving size pieces
  • 2 c fresh button mushrooms, sliced
  • 10.75 oz can cream of mushroom soup
  • 1 large onion, sliced
  • 1/4 c cooking sherry
  • 2 T olive oil
  • 1/2 t oregano
  • 1/4 t black pepper


What you do:

  • Heat oil in a large skillet.  
  • Add round steak to skillet and brown on both sides; remove from heat.
  • Place onion and mushrooms in the bottom of a 3.5 quart or larger crock pot.  
  • Place steak on top of mushrooms and onion.
  • In a medium bowl, combine remaining ingredients and mix.  
  • Pour soup mixture over steak and vegetables in crock pot.  
  • Cook, covered, for 7-8 hours on low.  
  • Serve over hot noodles or with steaming mashed potatoes.