Chicken Mushroom Tenders

Chicken Mushroom Tenders


This chicken mushroom tenders recipe consists of only 7 ingredients. It is served over hot egg noodles, but you can substitute with noodle of choice.



Chicken Mushroom Tenders

Course Casserole, Chicken, Dinner, Main Course
Cuisine American


  • 1.5 lbs chicken tenders
  • 2 T olive oil
  • 2 T green onions sliced
  • 10 3/4 oz can cream of mushroom soup
  • 4 oz can mushrooms sliced
  • 1/3 c milk
  • 8 oz egg noodles cooked and drained


  • Heat oil in a large skillet; add chicken and brown on both sides.
  • Remove chicken, add onions and mushrooms and saute for 3-4 minutes.
  • Add chicken to skillet.
  • Mix soup and milk and pour over chicken.
  • Simmer, covered, for 10 -12 minutes.
  • Serve over hot egg noodles.
Keyword chicken mushroom casserole, chicken noodle casserole, chicken tenders casserole