Beef and Sausage Chili Hash

This easy beef and sausage chili hash recipe consists of 10 ingredients, including green pepper and ground beef, and is cooked in a crock pot.

What you need:

• 1 lb ground beef, browned and drained
  
• 1 lb Italian sausage, browned and drained
  
• 2 (14.5 oz) cans tomatoes, undrained
  
• 2 medium onions, chopped
  
• 1 green pepper, chopped
  
• 1 c long grain rice, uncooked
  
• 3 t chili powder
  
• 2 t Worcestershire sauce
  
• 1 t salt
  
• 1/8 t black pepper
  

What you do:

• Place all ingredients into a 3.5 quart or larger crock pot and mix.  
  
• Cook, covered, for 6-8 hours on low.  
  
• Rice should be tender but not mushy when done.