What you need:
- 1.25 lbs ground chuck
- 1 small onion, chopped
- butter
- 4 hamburger buns
- 4 slices American cheese
- salt and pepper to taste
What you do:
- In a medium bowl combine ground chuck, onion, salt and pepper
and mix with hands. Shape into 4 hamburger patties.
- Place hamburger buns on a baking sheet face up. Spread top
and bottom of bun liberally with butter. Put buns in 400 degree
oven and heat for a couple minutes until buns are toasted;
remove from oven and set aside.
- Heat 2-3 T butter in a large skillet over medium heat. Place
hamburgers in skillet and cook 10 -12 minutes, turning once.
Top burgers with cheese, cook for 1 minute or until cheese
melts. Serve burgers on toasted buns with condiments of choice.
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