What you need:
- 1 lb ground turkey
- 1 lb button mushrooms, sliced
- 14.5 oz can whole tomatoes, undrained
- 8 oz dry Kluski noodles, cooked and drained
- 4 ribs celery, sliced
- 1 medium onion, chopped
- 2/3 c ketchup
- 1 T olive oil
- salt to taste
- pepper to taste
What you do:
- Heat oil in a large saucepan or dutch oven. Add ground turkey,
onion and mushrooms to pan and cook until turkey is browned;
drain. Add all remaining ingredients to pan except noodles and
mix. Simmer for 15 minutes. Stir in Kluski noodles and simmer
for 10 minutes; serve.
- For an even healthier option, substitute whole wheat egg
noodles for Kluski noodles.
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