What you need:
- 2 lbs ground beef, browned and drained
- 1 large onion, chopped
- 1 garlic clove, minced
- 2 T Worcestershire sauce
- 2 t Paprika
- 1 c water
- 1 t beef bouillon granules
- 1/4 c flour
- 1/2 c ketchup
- 2 t salt
- 1 T prepared mustard
- 8 - 12 oz package egg noodles, cooked per package directions
What you do:
- Combine all ingredients except flour and noodles into a 3.5 quart
or larger crock pot and mix. Cook, covered, for 6 - 7 hours on
low. Turn crock pot on high. Dissolve flour in 1/2 c cold water
and stir mixture into crock pot. Cook for 20 minutes. Serve over
hot noodles.
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