What you need:

  • 3 lbs chicken wings, wing tips clipped
  • 1/4 t cayenne pepper
  • 2 T honey
  • 1/2 c diced onion
  • 1/4 t pepper
  • 1 c ketchup
  • 2 garlic cloves, minced
  • 2 T vinegar
  • 2 T soy sauce

What you do:

  • Place chicken in a shallow plastic container.  Mix all other
    ingredients in a bowl and pour over chicken.  Cover chicken and
    refrigerate 24 hours.  Barbecue wings in a covered grill over
    medium heat, making sure to not cook directly over flames.  Grill
    for 20 - 25 minutes, turning often.  Baste with reserve sauce.  
Barbecued Chicken Wings
Easy Breezy Recipes