Easy Breezy Recipes
2 Fabulous Pork Crock Pot Recipes

Here are 2 fabulous pork crock pot recipes. The first recipe is a slow
cooked pork shoulder.

The flavor and tenderness of a pork shoulder is very hard to beat. The
pork shoulder is one of the family's favorite cuts. It consists of a
boneless pork shoulder. It is cooked at low temperature for perfection. A
tangy mixture of jelly and mustard are well suited.

  • ½ 3 large onions preferably sliced
  • a boneless pork shoulder roast
  • pepper and salt
  • 24 ounces of best apple jelly
  • half a cup of chicken broth
  • water
  • 3 tablespoons of mustard


First step is to arrange the onion slices in the crock pot. They should be
placed on the bottom. The roast pork should be washed and then dried.
Leaving it in its netting, the onions should be placed. The remaining
ingredients get combined in a separate bowl. The mixture has to be
poured over the pork roast. Cook on high for 2 hours, while the crock
pot is covered. Then turn to low and cook for another 8 hours.

The second pork crock pot recipe is for brown sugar pork loin.

This is a delicious, sweet and easily spiced recipe. It is to be served with
mashed potatoes and a dish of vegetables prepared as you wish.


  • a pork loin roast with no bones, preferably weighing about 5
  • a garlic, also halved
  • salt and pepper
  • 2 cups of sugar, brown and divided
  • a tablespoon of mustard
  • a tablespoon of vinegar
  • a teaspoon of nice cinnamon


The pork roast is to be washed first of all. Pat dry, rub it with the garlic
and trim any excess fat. Sprinkle the salt and pepper. Use a skewer to
prick the roast everywhere. Combine the sugar, the vinegar and the
mustard in a bowl. Use the mixture to rub it all over the pork roast. Cook
for 8 hours at low temperature. The crock pot should be covered.
Spread the cinnamon over the pork. Continue the cook for one more
hour on low.

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