What you need:
6 oz canned crab, drained
8 oz cream cheese
1 T milk
2 T onion, finely chopped
1 t horseradish
dash of pepper
salt to taste
What you do:
Add all ingredients to a saucepan and heat on low until hot,
stirring occasionally; serve.
Horseradish Crab Dip
Easy Breezy Recipes