What you need:

  • 3.5 - 4 lb whole chicken
  • 1 medium lemon, quartered
  • 1/4 c olive oil
  • 1/2 t dried rosemary
  • salt to taste
  • black pepper to taste

What you do:

  • Wash and dry chicken inside and out with paper towels.  In a
    small bowl, mix olive oil and rosemary .  Rub oil on inside and
    outside surface of chicken.  Salt and pepper chicken per taste,
    inside and out.  Add lemon quarters to inside cavity of chicken.  
  • Place chicken breast side up on center of grill.  Cook, covered,
    over low-medium coals or heat for 2 hours.  
  • Place in a shallow pan if having flare up problems.
Bookmark and Share
Grill Roasted Lemon Chicken
Easy Breezy Recipes